Shimizu Hokujo Talks About Mogake (Seaweed) Teapot, Art and Technique What leaves tell, After Brewing Tea - Japanese Green Tea 日本绿茶叶底对比 煎茶与玉绿茶 What Is the Ideal Amount of Water for Brewing the Best Japanese Green Tea? Position / Direction of a Hole on Lid of Japanese Kyusu Teapot What is the Difference Between HOUHIN and SHIBORIDASHI 宝瓶 絞出 How to Brew Japanese Green Tea with HOUHIN and SHIBORIDASHI (GYOKURO & SENCHA) What is Tokoname Kyusu Teapot? What is special? How do they look? (Tokonameyaki) 【Art & Technique】 Portfolio of Japanese Kyusu Teapot Masters Works (Tokoname & Suzu) Optimal Umami Experience: The Importance of Green Tea Temperature Control (Japanese Greentea) Message from Umehara Soukou - Japan Tokoname Teapot Master Japanese Teapots with Seaweed Pattern（Mogake Teapot) Japanese Ceramic Ware and Medome (Sealing) Do You See Tiny Silver Hairs in Your Cup of Green Tea? Name of Japanese Tea Ware for Green Tea Brewing Secret of Perfect Fit Lid to Teapot | Type of Lids | Japanese Kyusu Teapot | Lid Replacement 常滑万古 急須の蓋の種類 How Much Amount of Japanese Sencha Green Tea Leaves is Appropriate per 100ml of Water in a Teapot? (Why Ranging 3g-10g?) How To Store Japanese Green Tea Leaves. Preserve Loose Tea leaves Fresh. 日本茶（緑茶）的储存方法。怎么保持茶叶的新鮮度 "MOGAKE" Kyusu Teapot Story. Beauty of Seaweed Lines, on Pottery. Hakusan Katayama, Tokoname 常滑焼 藻掛け急須 海藻紋 Secret of Jinshu Flat Kyusu Teapot (Ito Seiji) - How he made "Pour Out the Last Drop Into a Cup" 常滑 甚秋急須 Hokujo(Shimizu Genji) Nanban Teapot (Feels & Technique) - Japan Tokoname Teapot Artist 8 Secrets of Japanese Ceramic Kyusu Teapot Box (Wood Box / Tomobako) Things to Know about Hagi Ware Matcha Tea Bowl (Hagi-yaki Chawan) Crazing and Care Why Angle of Japanese Teapot Spout and Handle Is Not 90°？ Is This a Problem? How to Wash & Care Japanese Kyusu Teapot Properly (Cleaning & Maintenance Unglazed Tokoname Clay Teapot) 500 Teapots - Japanese Teapot Museum (Vol.1) 日本茶壺怎么清洗 （常滑焼 万古焼 无釉急須） Recommendation! Kyusu Teapot for Gyokuro Green Tea (Japanese Green Tea) 玉露 3 Ways | How to Hold Handle & Lid When Poring Tea | Japanese Kyusu Teapot 日本茶壺怎么開壺？ (Chinese / 中文） How to Care for Your New Teapot |First Use of Japanese Kyusu Teapot (English) 1 2 Next »
